Gill headed off to the wonderful bar and restaurant McKays in Pitlochry Perthshire and sampled their delicious haggis lasagne.
Fed up of Eggnog or Snowballs? Fill up your festive flute with a
December 7th Friday
Andrew Moss, chef-proprietor of North Port in Perth City Centre,
December 3rd Monday
This delicious Maple & Mustard Glazed Christmas Ham from Simo
November 20th Tuesday