The Postbox Restaurant at Christmas

The Post Box Restaurant in Perth has quickly established itself as one of the city's favourite eateries. Owned and run by Dave Will and Katriona Mackenzie, you will find a relaxed, friendly atmosphere and warm welcome.

Chef Wesley Watts is passionate about using local produce and his seasonal Festive menu is packed full of great flavours and traditional favourites.

The Cellar Bar, just below the main restaurant, is open for drinks and is the perfect start and end to your night out in Perth. Open to diners and non-diners you will find a fantastic range of lesser known Scottish breweries and distilleries alongside popular favourites.  Cocktails and live music events are high on the list of reasons to visit!

Dinner Menu

Starters
Cream of Cauliflower Soup with Truffle Oil
Hot Roast and Cold Smoked Salmon with Spiced Quinoa and Wasabi
Scottish Goat’s Cheese with Candied Walnuts and Pickled Beetroot

Main Dishes
Roast Turkey Roulade with Sage and Chestnut Stuffing and all the Trimmings
Pan Fried Sea Bream with Crab and Crayfish Risotto and a Fennel Salad
Braised Blade of Scotch Beef with Horseradish Mash, Spinach and Caramelised Onion Jus
Wild Mushroom Ravioli with Porcini and Truffle Cream

Desserts
Christmas Pudding with Mincemeat Ice Cream and Brandy Sauce
Pear and Amaretto Cheesecake with Hazelnut Brittle and Salted Caramel
Selection of Scottish Cheese and Oatcakes

3 Courses £29.95

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Lunch Menu
Starters
Cream of Cauliflower Soup with Truffle Oil
Chicken and Goose Liver Parfait with Apricot Chutney and Pistachio Crumb
Scottish Goat’s Cheese with Candied Walnuts and Pickled Beetroot

Main Dishes
Roast Turkey Roulade with Sage and Chestnut Stuffing and all the Trimmings
Pan Fried Sea Bream with Crab and Crayfish Risotto and a Fennel Salad
Gressingham Duck Breast with Gratin Potatoes and Creamed Savoy Cabbage
Wild Mushroom Ravioli with Porcini and Truffle Cream

Desserts
Christmas Pudding with Mincemeat Ice Cream and Brandy Sauce
Dark chocolate and Bailey’s Mousse with Orange and Chocolate Chip Cookie
Selection of Scottish Cheese and Oatcakes

3 courses £24.95

Food is served 12noon - 9.30pm | Tuesday to Sunday

To Book: Call The Post Box on 01738 248 971

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