Mothers Day at 63 Tay Street
31st MARCH 2019
12.00PM
14.00PM
63 Tay Street
Tay Street
Perth, Perth and Kinross, PH2 8NN,
Scotland Treat your favourite women this Mother's Day with a delicious 4-course menu at 63 Tay Street.
The only Sunday of the year that the award-winning 63 Tay Street opens for business, is reserved for celebrating our favourite women - Mother's Day. Treat your mum to a delicious 4-course menu and you'll ensure a real treat awaits her.
An annual sell-out, this carefully created menu brings together the very best in Perthshire and Scottish ingredients to offer up a stunning selection of dishes.
>
Mothers Day Menu artisan sourdough bread from Comrie & butter
dunkeld smoked salmon
chopped duck egg, mustard cress
>
***
twice baked cheddar soufflé
corned rabbit, raisin & pine nut salsa
***
supreme of guinea fowl
smoke sausage, hazelnuts, madeira wine
or
hake fillet
smoked haddock broth, pickled lemon potato mash
***
white chocolate & ginger cream
Yorkshire rhubarb, champagne sorbet
>
>In 2016 Graeme made the decision to refurbish the restaurant and overhaul the menu, introducing a bistro-style environment. Remaining committed to using seasonal, local produce, Graeme prides himself on creating dishes that use only local and Scottish artisan suppliers and cooks seasonally to deliver the best taste experience possible. His menus are creative and combine many wonderful tastes and textures and these are all enhanced by a stunning wine menu that boasts some of the world's finest vineyards.
>"Food is symbolic of love when word's are inadequate" - Alan Wolflet
>