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Mercure Perth Hotel (that's the City Mills to you and I!) welcomes you to their fabulous festive celebrations. Whether you're shining on the dance floor at a Mistletoe Masquerade party, enjoying a delicious meal with family on Christmas Day, or celebrating New Year's Eve in style, there are festivities for everyone to enjoy.
Join us for a night of mystery, charm and intrigue at a Mistletoe Masquerade Party. Whether you're celebrating with friends, family or colleagues you'll enjoy an evening of delicious food and festive entertainment all set to the mysterious backdrop of the Mistletoe Masquerade.
If you’re looking for an amazing party night at an amazing price why not consider one of our off-peak dates to make your budget stretch a little further with our Party Night Special? You’ll enjoy a festive-themed three-course meal followed by fantastic sounds from the DJ and a fun party atmosphere – great for celebrating with friends or colleagues.
We're also hosting two very special Lunch Dates for day time revellers.
Of course, as well as the amazing party atmosphere, festive fun and delicious food you are only a short walk along a corridor should you decide to make a night of it with our Party and Stay package.
TO START
Farmhouse Vegetable Soup served with a crusty bread roll (V)
Gravadlax of Beetroot Salmon, Potato and Dill Salad, Dressed Watercress
Fan of chilled melon, served with a berry dressing
MAINS
Festive Roast Turkey, Chipolatas, Chestnut Stuffing and Cranberry Sauce
Tender pieces of Angus beef in a rich gravy, topped with sliced potato
Poached darne of salmon, set on a lemon and prawn butter
Roast Vegetable and Goats Cheese Wellington, Tomato and Basil (V)
DESSERTS
Trio of desserts – Mini Cranberry & Mulled Wine cheesecake, Chocolate Profiterole & Mince Puff
TO FINISH
Tea and coffee served with mints
MASQUERDAE PARTY DATES DECEMBER 2014
Fridays 5th, 12th and 19th; Saturdays 6th, 13th and 20th
£26.00 per person
Upgrade your package:
Glass of Fizz on arrival at £4.00 per person, half bottle of red or white house wine at £8.00 per person
Or both at £12.00 per person
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Menu as Above.
NOVEMBER 2014 : Friday 28th, Saturday 29th
DECEMBER 2014 : Thursday 4th, Sunday 7th, Thursday 11th, Sunday 14th, Thursday 18th, Sunday 21st
JANUARY 2015 : Saturday 10th, Saturday 17th
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DECEMBER 2014 : Friday 19th, Monday 22nd
£21.00 per person
TO START
Farmhouse Vegetable Soup served with a crusty bread roll (V)
Fan of chilled melon, served with a berry dressing
MAINS
Festive Roast Turkey, Chipolatas, Chestnut Stuffing and Cranberry Sauce
Poached darne of salmon, set on a lemon and prawn butter
Roast Vegetable and Goats Cheese Wellington, Tomato and Basil
DESSERTS
Trio of desserts – Mini Cranberry & Mulled Wine cheesecake, Chocolate Profiterole & Mince Puff
TO FINISH
Tea and coffee served with mints
Upgrade your package:
Glass of Fizz on arrival at £4.00 per person, half bottle of red or white house wine at £8.00 per person
Or both at £12.00 per person
Why Not Make a Night of It with Our Party & Stay
Rooms from £59 per night, bed and breakfast
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