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Christmas at 63 Tay Street

By 16th September 2016

63 Tay Street has been an award winning restaurant for many years, recognised for the exceptional food, wine list and the hard working team. 

Graeme Pallister was crowned Chef of the Year at the Catering in Scotland Awards 2013 and continues to impress with his outstanding food and use of fresh, local ingredients. Graeme works to his guiding principles of LOCAL - HONEST - SIMPLE and the result is so delicious you have to try it out!

63 Tay Street restaurant is a food lover's delight.  They pride themselves on the quality of the food and outstanding service, expect to taste the very best in the Scottish Larder.

Festive Menus

Festive menus will be available in the restaurant from the 9th December until the 25th December 2016, prior to this date they will be available by arrangement only. A pre order is mandatory for groups of 10 guests and above.


Exclusive Use

As usual in December 63 Tay Street can provide private dining for groups over 20 people, subject to minimum numbers and room hire.

Please contact them for further details. Should you wish to make a booking for any of the above then please contact the restaurant directly on 01738 441 451 or email

63 TAY STREET - Mackerel


Need To Stay In Town?

Special Overnight Accommodation Rates at Parklands Hotel from £40.00 per person per night, based on 2 people sharing a twin or double room and includes Full Scottish Breakfast and VAT.

Single occupancy available from £57.50 per person inclusive of Full Scottish breakfast and VAT.

Offer is subject to availability and can only be used in conjunction with a Christmas event booked at 63 Tay Street.

Find out more about The Parklands Hotel here >>>



 Contact 63 Tay Street on : 01738 441451 Email:

For a sneak peek at just some of the beautiful dishes you can expect at 63 Tay Street check out our Small City Gallery >>>

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