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The Parklands is a food lover's delight. They pride ourselves on the quality of the food and service available. Treat the special lady in your life to their amazing Mother's Day Menu, whilst enjoying the beautiful views and relaxed atmosphere of the No1 Bistro.
Spoil your mum this Mother's day with a two or three-course extravaganza in our No1 The bank bistro, with a choice of exquisite starters, mains and decadent desserts.
This menu is available at Lunch & Dinner. Lunch - 12 noon - 2pm Dinner - 6pm - 9pm
Leek & potato soup, lemon crème fraiche
Classic Prawn cocktail
Parfait of chicken livers, our ginger bread & apple marmalade
Salt baked beetroot & Jerusalem artichoke salad & grilled goats cheese
Highland venison pie, liquorice & parsnip slaw
*****
Angus chicken chasseur, air cured bacon & roasted garlic barley
Ossian beer battered plaice, hand cut chips & tartar sauce
Homemade gnocchi, tomato ragout, buffalo mozzarella & spiced aubergine
Roast Loin of Pork, caramelised root vegetables, roast potatoes
North Sea red mullet, cauliflower gratin & Shetland mussel kedgeree
Scotch beef ribeye steak
Field mushrooms, confit of tomato & caramelised onion, hand cut chips & either red wine or Peppercorn sauce
(Ribeye Supplement £5.95)
*****
Dark chocolate & orange fondant, white chocolate ice cream
Apple crumble & cinnamon sea salt ice cream
Lemon parfait & poached Yorkshire rhubarb
Selection of homemade ice creams
Selection of Scottish Cheeses
Handmade oatcakes & grapes
(Supplement £2.00)
2 Courses £19.50
3 Course £24.50
SCBP4th March 2017
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